Aspects Of An Ideal Food Safety Consultant
If you are planning to develop food safety systems for your organizations, it may be worthwhile for you to seek services from an experienced food safety consultant.
Such a professional should offer technical support and knowledge that is essential for Good Manufacturing Practices (GMPs) and Hazard Analysis Critical Control Point (HACCP) in the facility. Your food safety consultancy will also help you get the HACCP certification that you deserve.
Food safety consultants are available in great numbers these days; it should not be a challenge for you to locate one that will offer you the technical support that you deserve. Nevertheless, you need not seek services from any food safety consultancy that you encounter out there. You see, not every food safety expert can offer you great skills that you deserve.
Be sure to hire an expert that has the right skills and knowledge. Here are critical elements that you should consider looking at when selecting your food safety consultancy.
First, you need to consider the qualifications of the professional before you make your final decisions. It is ideal for you to prioritize professionals with university’s undergraduate degree, especially in food safety technology, food safety microbiology or environmental health. What is more, they need to have gone through relevant training in a highly reputed college.
It is also critical for you to evaluate the experience of the food safety consultant before you are ready to make your final decisions. It is ideal for you to seek services from a food safety consultant that has been around for years. They need to have an unmatched experience.
In addition to this, they should have completed projects that saw some institutions get the HACCP accreditation. The HACCP certifications may include ISO22000, Spotless Catering, Freshcare, Organic Certification, Codex HACCP, Safe Quality Food safety (SQF), Woolworth’s Quality Assurance, The BRC Global Standard for Food Safety, just to name but a few. Look at the roles that they played in acquiring the certifications and the length of time that they took in the industry – whether it is implementing or maintaining the HACCP systems. It is critical for you to hire a highly specialized food safety professional.
It is also imperative for you to hire the food safety consultant who is informed on the current affairs, particularly those that are concerned with food safety and related issues. Rules and regulations change each year, and so it is imperative for you to hire someone who knows what is happening out there.
You need to evaluate the reviews of the food safety consultant. You need to find out the opinions and suggestions of other clients. Go for the food safety experts that have numerous positive reviews.